21.10.15

Peaches in Fresh Berry Coulis


Peaches in Fresh Berry Coulis

To choose a perfect peach, use your nose. It should exude an intense fragrance.

Ingredients


4 large ripe peaches, peeled, pitted, and sliced
Zest and juice of 1 lemon
1 cup fresh raspberries
1/2 cup whole blueberries or blackberries
1/3 cup honey
Crushed amaretto cookies (optional)

Directions

Place peach slices in a large bowl, add zest and juice, and toss well to combine. In a blender or food processor, puree berries and honey. Press puree through a fine mesh sieve to remove seeds. Pour berry puree over peaches and toss to combine. Cover and refrigerate for at least 1 hour. Stir gently before serving and garnish with amaretto cookie crumbs, if desired.

Makes 4 servings.

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